{"product_id":"safeguarding-the-food-supply-aa-vv","title":"Safeguarding the Food Supply | AA. VV.","description":"AA. VV.\u003cbr\u003e\n\u003cstrong\u003eSafeguarding the Food Supply\u003c\/strong\u003e\u003cbr\u003e\n\nNational Academies Press\u003cbr\u003e\n\u003cp style=\"color:red\"\u003e\u003cstrong\u003eLibro disponible en 5 dias hábiles.\u003cbr\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cstrong\u003ePáginas:\u003c\/strong\u003e 76\u003cbr\u003e\n\u003cstrong\u003ePrecio:\u003c\/strong\u003e 815.0\u003cbr\u003e\n\u003cstrong\u003eEstado:\u003c\/strong\u003e Nuevo\u003cbr\u003e\n\u003cstrong\u003ePeso:\u003c\/strong\u003e 0.125 kgs.\u003cbr\u003e\n\u003cstrong\u003eISBN:\u003c\/strong\u003e 9780309730853\n\u003cp\u003eChanges to the landscape of food safety threats, and the introduction of new regulations to address these concerns increasingly have nutrition, economic, and equity implications. In September 2024, the National Academies Food Forum hosted a public workshop to explore the hazard and risk-based communications strategies and approaches to safeguarding both domestic and global food systems. This Proceedings of a Workshop highlights the presentations and discussions that occurred at the workshop.\u003c\/p\u003e","brand":"National Academies Press","offers":[{"title":"Default Title","offer_id":55284068450472,"sku":"1709685","price":815.0,"currency_code":"UYU","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0526\/8960\/0680\/files\/POCI-9780309730853_POCI-_9780309730853_b9a18719-4896-470f-8f51-1ea69c2f7716.jpg?v=1774460525","url":"https:\/\/www.libreriapocho.com.uy\/products\/safeguarding-the-food-supply-aa-vv","provider":"Librería Pocho","version":"1.0","type":"link"}